My fellow food writing friend who shall remain nameless refers to Rickshaw's dumplings as "white people food".
I wouldn't go that far, since this little truck's dumplings, especially the Thai variety (above), spiked with flecks of basil, were quite tender and tasty. I would have preferred a soy-based sauce with a touch of heat for dipping, but the peanut dressing was just fine. Especially since 58th and Eighth Ave doesn't see too many new food options!
And while the thought of a cold sesame noodle salad sounded appealing at the time, it was actually quite bland, though little specks of black sesame seeds were a nice accent. Next time, I would choose another side like steamed edamame or green salad to round out the experience.
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