Friday, January 28, 2011

Best Bar You'll Probably Get Kicked Out Of


Jennifer Aniston is always working out (compulsively, *shudder*) at the gym downstairs when she stays here. Rob Pattison and Kristen Stewart make out over spaghetti (Disney style) at Locanda Verde next door. And now you're trying to sip cocktails behind the glass door, through the lobby, to the left, at this unnamed bar with a killer fireplace that nobody wants you to know about.
If you're lucky, you're sitting on a plush couch in the chillest space possible, reserved for major, stadium-filling and slightly aging rockstars roasting before the flames like marshmallows, eyeing inappropriately their cohorts and miscellaneous, underdressed glitterati. So don't mess this one up, okay?
Order the fig cocktail and you won't be sorry.
Greenwich Hotel
377 Greenwich Street

International Meats

I am perpetually amused by celebitchy's Friday round up of hotness, mixed food metaphors, and meaty men from around the world.

I know you bitches are hungry...feast your eyes here.

Sunday, December 26, 2010

Where is the Hawaiian Sweet Bread?

After returning from a nice (albeit rainy) trip to Cali to see the familia, I was reminded of a Left Coast fave: King's Hawaiian sweet bread.

After putting two rolls of the stuff into my purse (lol) for the flight, I realized that this product is seriously addictive.

Once you start eating it, seriously, you kind of can't stop. So I searched four delis and three major grocery stores, and so far I've come up empty handed. Where can you find Hawaiian sweet bread in NYC? I mean really, is this too much to ask in a city where you can get whatever you want whenever you want?

It doesn't even have to be the King's bread. I would take the Lord Privy Seal of Hawaiian bread if that makes it easier to find.

Monday, November 22, 2010

What Does MPD Stand For?

amNY had me find out. But you have to read the article to discover it for yourself.
Ha!

Monday, November 15, 2010

Goldfinger's Lair? Tzigan, New York


There seems to be enough gold in new MePa club Tzigan to potentially settle the national debt.
Tzigan, which is an obscure reference to a band of gypsies, is located on the lower level of Villa Pacri, below the Italian-bistro hybrid resto, La Gazzetta. And it is a room decked out in gold, gold and more gold. So much gold, in fact, that we're concerned it may be Goldfinger's underground lair. Only a villanous creature intent on world domination could dream up such a space!
Tzigan is the type of place where a certain supermodel might throw a diamond-encrusted cell phone at her foolhardy assistant--only to be blinded by the bling all around and awkwardly miss, shattering another celeb's Lalique-bottled, 25 year old Scotch. Not that we witnessed such a scandal at Tzigan. But we're just saying, it could happen at a place like Tzigan.
Here's more on Tzigan, courtesy of amNY.

Wine Horoscope


Palm readers. Frightening fortune tellers (like the one pictured here). The bizarre machine in that weird Tom Hanks movie, BIG.
There's no need to resort to extremes, people. You can figure out what the stars have in store for you--especially if it relates to drinking.
I wrote a highly controversial "Wine By Sign" article for WineMag.com. Sheesh...I really got a lot of crap for that one. But I have to say, it was surprisingly accurate for readers.
Click here to read your wine horoscope.
Does it resonate for you? Or does it drive you to the drink?

This Man Makes Wine....In Tunisia!


Surprised? Don't be. Tunisians have been making wine since...the beginning of time. Practically.
So if you're wondering, "where is the most exotic wine-making destination in the world?", could the answer be Tunisia?
YES!

Chit-chatting with the owners of Reunion surf bar one evening (the only cool bar near Times Square, really), I noted that Le Poisson wines were appearing on wine lists city-wide. 'Natch, it is made by a French-Tunisian family. Bien sur.

I explored the trend for Wine Enthusiast, and sat down with the winemaker's son, and importer, Phillippe, for an interview session.
Read the full interview here.


The Superman of Sommeliers?


Anyone been to GILT lately in the New York Palace Hotel? I love this super-swanky spot (so do the producers of Gossip Girl...and TRUST there are a lot of Chuck Bass lookalikes).

I must admit part of the draw is the resto's somm, Patrick Cappiello. Is it just me, or does he resemble Clark Kent? No really, take a closer look.

A self-confessed wine "geek," Cappiello kills the wine list. Practically murders it.

Read the full Q&A session here.

Saturday, October 23, 2010

Take the Plunge



You're fed up with the Gansevoort in MePa. (You're fed up with MePa. Period.) But that doesn't mean you need to shirk the Gansevoort for good.
Consider the Gansevoort Park Avenue, and its Plunge Bar. There's a pool with a bathing beauty (er...painted on the floor), wraparound rooftop and killer pasta. That's right. I said pasta. Eat that, models!
Wanna know more? Read my full review at amNY.
Bottoms up!

Friday, October 22, 2010

Most Haunted Bars in America


You asked for it.

Halloween's right around the corner, and you're getting ready to party, all dressed up at your favorite watering hole. But have you ever wondered if the undead like to drink as much as you do?

Wonder no more, fellow imbibers. We've fearlessly lassoed (yes, that's a word) America's most haunted bars for Wine Enthusiast. Click on the image for all the gory details.
And Happy Halloween!