Back in the day (waaaay back, as in, Middle Ages), doctors thought sticking leeches to a patient's body was a brilliant idea. (!!!)
Today, people go on juice fasts, meat-based Paleo diets or just stuff themselves silly with antibiotic-laced McMeats. Not exactly genius.
But some chefs are making progress in a vegetarian direction, and it feels, well, modern. Consider the case for Meatless Monday, presented in this piece for Wine Enthusiast.
http://www.winemag.com/Wine-Enthusiast-Magazine/April-2013/Feast-Without-The-Beast/
You'll not only learn why Sir Paul McCartney, Oprah and other celebrities embrace giving up meat one day a week, but also how to pair wines with vegetarian cuisine.
How civilized, indeed.
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